Fresher+ Spring and summer menu 2023
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Week 1
Week commencing: 24th April, 15th May, 5th and 26th June, 17th July, 7th and 28th August, 18th September, 9th and 30th October, 20th November
F+ Spring/Summer 2023 | Monday | Sugarwise Tuesday | Sugarwise Wednesday | Sugarwise Thursday | Friday Favourites |
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Choice 1 | Crispy Salmon Fillet Fingers with Herby Potatoes and Mixed Vegetable Medley |
Booths Meatball Marinara Sub Roll with Paprika Potatoes Garden Peas and Sweetcorn |
Roast Beef Yorkshire Pudding and Gravy with Roast Potatoes Seasonal Cabbage and Carrot Batons |
Homemade Chicken or Quorn Curry with Mixed Rice and Naan Bread |
Crispy Golden Crumb Fish Fingers with Oven Baked Chips or New Potatoes and Garden Peas |
Choice 2 | Filled Free Range Omelette with Herby Potatoes and Baked Beans |
Baked Jacket Potato with a Choice of Filling with Freshly Prepared Salad Selection |
Cooks Choice of French Bread Pizza with Potato Wedges Vegetable Sticks and Dips |
Baked Jacket Potato with a Choice of Filling with Freshly Prepared Salad Selection |
Homemade Pizza Margherita (v) with Oven Baked Chips or Pasta Salad and Sweetcorn |
Choice 3 | Tomato and Mascarpone Pasta (v) with Homemade Crusty Bread and Salad Selection |
Creamy Veggie and Cheese Pasta (v) with Homemade Crusty Bread and Salad Selection |
Pasta Neapolitan (v) with Homemade Crusty Bread and Salad Selection |
Cheese and Tomato Pasta Bake (v) with Homemade Crusty Bread and Salad Selection |
Selection of filled Wraps or Sandwich Rolls with Oven Baked Chips or New Potatoes and Salad Selection |
Desserts | Vanilla Sponge and Custard or Fruit Selection and Organic Milk |
Shortbread Biscuit and Melon Wedges or Fruit Selection and Organic Milk |
Lancashire Cheese and Biscuits or Fruit Yoghurt or Fruit Selection and Organic Milk |
Fruity Oat Cookie or Fruit Selection and Organic Milk |
Chocolate Muffin or Fruit Selection and Organic Milk |
Week 2
Week commencing: 1st and 22nd May, 12th June, 3rd and 24th July, 14th August, 4th and 25th September, 16th October, 6th November
F+ Spring/Summer 2023 | Monday | Sugarwise Tuesday | Sugarwise Wednesday | Sugarwise Thursday | Friday Favourites |
---|---|---|---|---|---|
Choice 1 | Vegetarian Sausage Roll and Tomato Sauce (v) with Paprika Potatoes Garden Peas and Sweetcorn |
Booths Pork and Vegetable Sausages with Creamed Potatoes and Mixed Vegetable Medley |
Roast Chicken Yorkshire Pudding and Gravy with Roast Potatoes Seasonal Cabbage and Carrot Batons |
Mild Chilli Beef Tacos with Mixed Rice and Broccoli Florets |
Harry Ramsden’s Crispy Battered Fish Fillet with Oven Baked Chips or New Potatoes and Garden Peas |
Choice 2 | Baked Jacket Potato with a Choice of Filling (v) with Freshly Prepared Salad Selection |
Cooks Choice of Toasted Panini with Potato Wedges Vegetable Sticks and Dips |
Baked Jacket Potato with a Choice of Filling with Freshly Prepared Salad Selection |
Puff Pastry Cheese Whirl (v) with Herby Potatoes and Baked Beans |
Homemade Pizza Margherita (v) with Oven Baked Chips or New Potatoes and Sweetcorn |
Choice 3 | Cheese and Tomato Pasta Bake (v) with Homemade Crusty Bread and Salad Selection |
Pasta Arrabbiata (v) with Homemade Crusty Bread and Salad Selection |
Creamy Macaroni and Cheese Bake (v) with Homemade Crusty Bread and Salad Selection |
Pasta Neapolitan (v) with Homemade Crusty Bread and Salad Selection |
Selection of filled Wraps or Sandwich Rolls with Oven Baked Chips or New Potatoes and Salad Selection |
Desserts | Fruit Jelly and Orange Wedges or Fruit Selection and Organic Milk |
Carrot Cake Muffin or Fruit Selection and Organic Milk |
Chocolate Shortbread Biscuit and Melon Wedges or Fruit Selection and Organic Milk |
Coconut Cookie or Fruit Selection and Organic Milk |
Summer Treat Dessert or Fruit Selection and Organic Milk |
Week 3
Week commencing: 8th and 29th May,19th June, 10th and 31st July, 21st August, 11th September, 2nd and 23rd October, 13th November
F+ Spring/Summer 2023 | Monday | Sugarwise Tuesday | Sugarwise Wednesday | Sugarwise Thursday | Friday Favourites | |
---|---|---|---|---|---|---|
Choice 1 | Pulled BBQ Chicken Melt Tortilla with Paprika Potatoes and Mixed Vegetable Medley |
Swedish Style Veggie Meatballs (v) with Herby Potatoes and Broccoli Florets |
Roast Pork Yorkshire Pudding and Gravy with Roast Potatoes Seasonal Cabbage and Carrot Batons |
Booths Beef Burger in a Bun and Tomato Ketchup with Paprika Wedges and Mixed Vegetable Medley |
Crispy Golden Crumb Fish Fingers with Oven Baked Chips or New Potatoes and Garden Peas |
|
Choice 2 | Lancashire Butter Pie (v) with Baked Beans and Salad Selection |
Baked Jacket Potato with a Choice of Filling with Freshly Prepared Salad Selection |
Cooks Choice of French Bread Pizza with Potato Wedges Vegetable Sticks and Dips |
Baked Jacket Potato with a Choice of Filling with Freshly Prepared Salad Selection |
Homemade Pizza Margherita (v) with Oven Baked Chips or Pasta Salad and Sweetcorn |
|
Choice 3 | Tomato and Mascarpone Pasta (v) with Homemade Crusty Bread and Salad Selection |
Pasta Neapolitan (v) with Homemade Crusty Bread and Salad Selection |
Creamy Veggie and Cheese Pasta (v) with Homemade Crusty Bread and Salad Selection |
Cheese and Tomato Pasta Bake (v) with Homemade Crusty Bread and Salad Selection |
Selection of filled Wraps or Sandwich Rolls with Oven Baked Chips or New Potatoes and Salad Selection |
|
Desserts | Chocolate Brownie and Chocolate Sauce or Fruit Selection and Organic Milk |
Lancashire Cheese and Biscuits or Fruit Yoghurt or Fruit Selection and Organic Milk |
Fruity Oat Cookie or Fruit Selection and Organic Milk |
Shortbread Biscuit and Melon Wedges or Fruit Selection and Organic Milk |
Chocolate Cookie or Fruit Selection and Organic Milk |